Cagarrita, which began in 2017, has been in the mind of its founder, Rosa Cabral, for over 20 years. An old dream that only became reality at the right time, so that the project corresponded to the idealized.
Tradition meets innovation
The founder returned to an island frozen in time, which is why she decided to bet on promoting the richness of the island, dignifying what is best made here.
During 2 years a vast research was made, to search for secrets and hidden recipes, that would make the confectioned products truly unique and appreciated by the consumers, as much for the taste as for the history they carry.
Besides preserving tradition, Cagarrita works to give a new image to the island’s traditional products, creating bold products that surprise everyone and everything.